Egg Caramel Custard @ Restaurant Thean Chun

04:10

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Restaurant Thean Chun Ipoh(天津茶室) @ Ipoh, Perak

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wrote by Leow Chia Shinn 

Follow my step to Restaurant Thean Chun Ipoh! Ipoh is famous with egg caramel custard and when Ipoh people heard it, they will think Thean Chun immediately.



**Historical in IPOH**

Restaurant Thean Chun is established in 1944, it has 60 years more of history, the one of the famous
restaurant in the Ipoh old town. Inside Thean Chun had few stall, such as chicken kuey teow, satay, fried goodies and egg caramel custard. But today I want to introduce your guys the Egg Caramel Custard in Restaurant Thean Chun.


You can see from the signboard put an Egg Caramel Custard also, so how can imagine the power of it.  Must eat, must eat, and must eat! (The importance things must say three times). 



**Take a photo for memories**

There was very hard to find a parking, but we still want to try the famous custard in the town. Luckily we found a parking opposite Thean Chun. Sure needs to take a photo with this old and meaningful building as a memory.



***Price of custard is only RM2.80***


The taste like pudding, but the taste of egg is stronger. The egg caramel custard was ice cool feeling; it was very suitable having it in the hot day. This custard is very smooth on its texture and very sweet to its core, giving customer the filling that the caramel-coated custard instantly melts in the mouth.


LOCATION:
Restaurant Thean Chun Ipoh

No. 73, Jalan Bandar Timah,
30000 Ipoh, Perak.

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10 comments

  1. Look so nice...must try next time

    ReplyDelete
  2. Tried this last month,definitely a worth try.

    ReplyDelete
  3. Can't wait to go and have a try after see the post

    ReplyDelete
  4. Tried this last month,definitely a worth try.

    ReplyDelete
  5. Purposely drive there to try it ����

    ReplyDelete
  6. DV BAO IS THE BEST FOODHUNTER! ♡♡

    ReplyDelete
  7. DV BAO IS THE BEST FOODHUNTER! ♡♡

    ReplyDelete

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